CRC Press
نمایش 721–750 از 3236 نتیجه
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Neurobiological Evolution of Humans From Neurons to Narratives
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Neurodegenerative Diseases: Translational Models, Mechanisms, and Therapeutics
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NeuroPhytomedicine
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Non-Thermal Food Processing Technologies Impact on Color Profile
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Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries
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Non-Thermal Technologies for the Food Industry
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Novel Approaches in Biopreservation for Food and Clinical Purposes
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Novel Approaches in Metronomic Chemotherapy for Breast Cancer Treatment
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Novel Packaging Systems for Fruits and Vegetables
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Novel Physical Processing of Starch-Based Products
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Novel Plant Protein Processing Developing the Foods of the Future
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Nutraceuticals and Bone Health
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Nutraceuticals Inspiring the Contemporary Therapy for Lifestyle Diseases
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Nutriomics of Millet Crops
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Nutrition and Diet in Health
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Oat (Avena Sativa)
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Obesity Medicine Made Easy
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Obstetric Life Support Manual: Etiology, Prevention
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Obstetrics by Ten Teachers
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Occupational Hearing Loss
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Omics Approaches in Veterinary Parasitology
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Oncology and COVID 19: Impact of the Pandemic on Patients and Treatments
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Optical Brain–Computer Interface
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Outpatient Nutrition Care: GI, Metabolic and Home Nutrition Support
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P53 in Breast Cancer Molecular Mechanisms, Clinical Implications, and Therapeutic Targets
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Paediatric Cases in Coloured Skin
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Pass the MRCP (SCE) Neurology Revision Guide (MasterPass)
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Passing the Final FFICM: High-Yield Facts for the MCQ & OSCE Exams
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Patient Safety in Developing Countries: Education, Research, Case Studies
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Patient-Centered Medicine
