تجربه خریدی متفاوت
CRC Press
نمایش 931–960 از 3236 نتیجه
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Environmental Endocrine Toxicants: Biology, Effects, and Management
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Environmental Stressors and OxInflammatory Tissues Responses
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Enzyme Inactivation in Food Processing
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Esophageal Cancer Surgery: Akiyama Procedure
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Essential Oils As Antimicrobial Agents in Food Preservation
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Essentials for Aesthetic Dermatology in Ethnic Skin: Practice and Procedure
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Estimation of the Time Since Death
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Ethnic Knowledge and Perspectives of Medicinal Plants Vol 2: Nutritional and Dietary Benefits
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Ethnobotany: Ethnopharmacology to Bioactive Compounds
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Ethnobotany: From the Traditional to Ethnopharmacology
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Every Doctor: Healthier Doctors Healthier Patients
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Evidence-Based Assessment Framework for Assistive Technology
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Exploring Poisonous Plants: Medicinal Values, Toxicity Responses, and Therapeutic Uses
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Extremophiles: Wastewater and Algal Biorefinery
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Family Medicine in the Undergraduate Curriculum
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Farm Animal Welfare Law
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Flavonoids and Anti-Aging
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Flavoromics An Integrated Approach to Flavor and Sensory Assessment
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Flow Cytometry in Neoplastic Hematology
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Food Engineering Principles and Practices
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Food Rheology A Practical Guide
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FORCE: Drawing Human Anatomy
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Forensic DNA Analyses Made Simple: A Guide for the Curious
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Forensic DNA Applications: An Interdisciplinary Perspective
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Forensic Pathoradiology of Virtual Autopsy
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Fruits and Their Roles in Nutraceuticals and Functional Foods
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Frying Technology Recent Development, Challenges, and Prospects
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Functional Foods Technological Challenges and Advancement in Health Promotion
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Functional Foods: Technological Challenges and Advancement in Health Promotion
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Fundamentals of Non-Thermal Processes for Food Preservation