CRC Press
نمایش 1171–1200 از 3236 نتیجه
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Anatomy: Regional, Surgical, and Applied
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Ancient and Traditional Foods, Plants, Herbs and Spices Used in Cancer
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Anesthesia and the Classics: Essays on Avatars of Professional Values
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Antidiabetic Potential of Plants in the Era of Omics
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Antimicrobial Resistance
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Application of Deep Learning Methods in Healthcare and Medical Science
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Artificial Intelligence Applications for Health Care
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Artificial Intelligence-based Infrared Thermal Image Processing and Its Applications
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Atlas of Differential Diagnosis in Neoplastic Hematopathology
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Atlas of Forensic and Criminal Psychology
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Authenticity of Foods of Plant Origin
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Basic Laboratory Methods for Biotechnology: Textbook and Laboratory Reference
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Basic Statistics and Epidemiology: A Practical Guide
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Bioactive Compounds from Multifarious Natural Foods for Human Health
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Bioactive Compounds in Fermented Foods Health Aspects
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Bioactive Peptides from Food Sources, Analysis, and Functions
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Bioengineering and Biomaterials in Ventricular Assist Devices
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Biologics and Biosimilars: Drug Discovery and Clinical Applications
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Biosafety and Bioethics in Biotechnology
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Biosensors in Food Safety and Quality Fundamentals and Applications
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Biotechnology in the Modern Medicinal System
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Biotic Stress Management in Tomato: Biotechnological Approaches
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Blockchain Technology in Healthcare Applications
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Calculating and Problem Solving Through Culinary Experimentation
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Cardiac Ct Made Easy: An Introduction to Cardiovascular Multidetector Computed Tomography
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Carpenter’s Neurophysiology: A Conceptual Approach
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Catheter Ablation of Cardiac Arrhythmias in Children and Patients with Congenital Heart Disease
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Cleaning Validation
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Climate Change and Ecosystems
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Clinical Cases for the FRCA: Key Topics Mapped to the RCoA Curriculum
