تجربه خریدی متفاوت
Food Science & Nutrition
نمایش 1381–1410 از 1422 نتیجه
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Total Food: Sustainability of the Agri-Food Chain
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Basic Pediatric Nutrition
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Design and Analysis of Bioavailability and Bioequivalence Studies
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Effective Risk Communication: A Message-Centered Approach
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Food Chemistry
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Food Science and Technology
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Healthy Ageing: The Role of Nutrition and Lifestyle
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Introduction to Food Toxicology
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Introduction to Human Nutrition
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Mosby’s Pocket Guide to Nutritional Assessment and Care
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Probiotics in Pediatric Medicine
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A Primer for the Exercise and Nutrition Sciences
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Essentials of Sports Nutrition and Supplements
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Foodborne Microbial Pathogens: Mechanisms and Pathogenesis
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Ingredients in Meat Products: Properties, Functionality and Applications
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Marine Nutraceuticals and Functional Foods
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Nutrition and Rheumatic Disease
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Nutritional Supplements in Sports and Exercise
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Pattern Recognition
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The Handbook of Aging and Cognition
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Geriatric Nutrition
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Handbook of Dairy Foods and Nutrition
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Practical Sports Nutrition
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Prescribing Adult Intravenous Nutrition
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Systems Biology: Principles, Methods, and Concepts
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The Metabolic Syndrome and Obesity
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Clinical Nutrition in Gastrointestinal Disease
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Foodborne Parasites Food Microbiology and Food Safety
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Genomics and Proteomics in Nutrition
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Principles of Nutritional Assessment