تجربه خریدی متفاوت
General Food Science & Nutrition
نمایش 181–210 از 755 نتیجه
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The Real Cost of Cheap Food
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The Role of Nutrition in Integral Health and Quality of Life: Interdisciplinary Perspectives and Recent Research
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Think Like A Dietitian
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Transformations of Global Food Systems for Climate Change Resilience
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Transforming Food Systems
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Advances in Plant Biotechnology
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Advances on Testing and Experimentation in Civil Engineering
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Advancing the Science of Cancer in Latinos
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Agricultural Biotechnology Food Security Hot Spots
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Anthocyanins in Subtropical Fruits
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Antimicrobials in Pharmaceutical and Medicinal Research
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Applications of Seaweeds in Food and Nutrition
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Basic Protocols on Emotions, Senses, and Foods
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Beyond Menopause
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Bioconversion of Wastes to Value-added Products
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Biosaline Agriculture As A Climate Change Adaptation for Food Security
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Careers in Food Science: From Undergraduate to Professional
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Chemical and Functional Properties of Food Components
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Chemometrics and Authenticity of Foods of Plant Origin
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Clinical Update: Lifestyle Medicine
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Consumer Research Methods in Food Science
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Drink An Economic and Social Study
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Elementary Food Science
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Empowering Behavior Change in Patients
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Enhancing Fertility Through Functional Medicine
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Enhancing Fertility Through Functional Medicine
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Environmental and Food Virology Impacts and Challenges in One Health Approach
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Essentials of Nutrition in Medicine and Healthcare
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Farm Animal Welfare Law
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Flavonoids and Anti-Aging