تجربه خریدی متفاوت
General Food Science & Nutrition
نمایش 241–270 از 755 نتیجه
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Novel Technologies in Food Science
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Nutrition and Integrative Medicine for Clinicians
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Nutrition and Obsessive-Compulsive Disorder
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Nutrition for Health and Health Care (MindTap Course List)
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Nutrition Science, Marketing Nutrition, Health Claims, and Public Policy
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Nutrition: Concepts & Controversies
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Nutrition: Concepts and Controversies
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Nutritional Sciences: From Fundamentals to Food (MindTap Course List)
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Organizing Eating
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Pandemics and Innovative Food Systems
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Plant-Based Food Consumption
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PlantBased Foods: Ingredients, Technology and Health Aspects
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Precision Nutrition: The Science and Promise of Personalized Nutrition and Health
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Recovery of Bioactives from Food Wastes
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Routledge Handbook of Sustainable Diets
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Science and Engineering of Chinese Liquor (Baijiu)
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Science and Innovations for Food Systems Transformation
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Sensing and Artificial Intelligence Solutions for Food Manufacturing
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Smart Food Industry: The Blockchain for Sustainable Engineering
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Smart Livestock Nutrition
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Sourdough Innovations
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SPRING Forward: Balanced Eating, Exercise, and Body Image in Sport for Female Athletes
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Starch and Starchy Food Products
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Starchy Crops Morphology, Extraction, Properties and Applications
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Sustainable Health Through Food, Nutrition, and Lifestyle
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Sustainable Marine Food and Feed Production Technologies
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Sustainable Protein Sources: Advances for a Healthier Tomorrow
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Techniques in Forage Quality Analysis
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Terahertz Technology Principles and Applications in the Agri-Food Industry
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The Building Blocks of Life: A Nutrition Foundation for Healthcare Professionals